ROFL -- Is this where you spend your big bucks on dinner? They must love the fact that you're willing to spend the $2.50 extra for cheese on your burger.
Dinner Menu at The Westin Ka'anapali Ocean Resort Villas:
Island Pupus, Soups, and Salads
Chicken Wings Hawaiian Style 9.00
Volcanic tangy Spicy Sauce, and Coconut Ranch Dressing
Coconut Breaded Shrimp 10.50
Flaky Coconut and Panko, Asian Slaw and Mango Cocktail Sauce
Crab cake 12.00
On Asian Greens with Mango Cocktail and Remoulade sauce
Chicken Quesadilla 8.00
Sonoran Chicken with Chili and Spices, Jack Cheese in a Flour Tortilla
Tomato, Onion and Pepper Quesadilla 8.00
Sliced Kula Tomato, Kula Onion, Sweet Pepper, Jack Cheese in Flour Tortilla
California and Hawaiian Sushi Roll with Sashimi 15.95
Crab, Avocado Roll and Cucumber with Sweet Sushi Rice in Nori Roll
Spicy Seared Scallops 9.50
Cajun Spiced Scallops with Tropical Salsa and Kecapmanis
Island Pupu Platter 15.95
Sampler of Coconut Shrimp, Chicken Wings, and Veggie Spring Roll
Maui Onion soup 6.50
Caramelized Maui Onion with Sherry Wine and Cheese Croutons
House Made Chicken Noodle Soup 6.50
Chicken, Carrots, Celery, Onion and Fettuccini in Clear Chicken Broth
Classic Caesar Salad with Anchovy 9.75
Add Grilled Chicken Breast or Seared Rare Ahi 3.50
Fresh Upcountry Haiku Greens 7.00
Mesclun Greens with Cucumber and Tomatoes
Fresh House made Thin Crust Pizza
Cheese- Four Mild Italian Cheeses 12.00
Fresh tomato, Basil, and Parmesan cheese 12.50
Kula Tomatoes, Fresh Basil, Aged Provolone Cheese
Pepperoni and Italian sausage 12.50
Pepperoni and Spicy Italian Sausage with Four Cheeses
Hawaiian Pineapple and Ham 12.50
Sweet Pineapple and Ham with Mild Marinara and Cheese
Mushroom, Peppers, and Maui Onion 12.50
Fresh Mushrooms, Peppers, and Maui Onion and Four cheeses
A $3.00 fee will be added to all split orders
Main Courses
Steak and Lobster- Mauka and Makai 39.95
Filet Mignon with Cabernet Sauce
10oz. Broiled Cold Water Lobster Tail and Drawn Butter
Grilled New York Steak 26.50
10 oz New York Steak, Choice of Rice Pilaf, Pasta, or Mashed Potatoes
Oven Roasted Chicken Breast 19.50
With Wild Mushroom Ragout and Rice Pilaf
Tournedos of Beef Tenderloin 29.50
Beef Filet with Cabernet Sauce, Served with Garlic Mashed Potatoes
Broiled Lobster Tail 33.50
Oven Broiled 10 oz. Cold Water Lobster Tail, Rice Pilaf, Pasta, or Mashed Potatoes
Fresh Island Hook of the Day 28.00
Sautéed Island Snapper with Lemon Passion Buerre Blanc
Grilled Fresh Maui Mahi Mahi and Tropical Fruit Salsa 26.00
Served with choice of Rice Pilaf, Pasta, or Mashed Potatoes
Penne with Shrimp and Scallops 27.50
Sautéed Shrimps and Scallops with White Wine Basil Cream Sauce
Four Cheese Ravioli Primavera 19.00
Fresh Vegetables in a Light Tomato Sauce Over Filled Pasta
Fettuccini Alfredo 15.50
Garlic Cream Sauce with Fresh Asiago Cheese and Herbs
Grilled Vegetable and Tofu Napoleon 16.50
Garden Vegetables, Wontons and Seared Tofu with Fresh Herb Tomato Sauce
Beach Burger 11.50
Grilled 8 oz Black Angus Beef Patty or Garden Burger
With Kula Lettuce, Maui Onions and Tomato
Extras: 2.50
Any Combination of Swiss, Cheddar or American cheese Bacon, Mushroom, Sautéed Onions
Chicken Teriyaki Burger 11.50
Grilled Breast, Teriyaki Sauce, Lettuce, Onion, Tomato
Mahi Mahi Burger 11.50
Grilled Island Mahi Mahi, with Coleslaw, Lettuce, Onion, Tomato