- Joined
- Jan 8, 2012
- Messages
- 3,849
- Reaction score
- 2,374
- Location
- San Diego
- Resorts Owned
- Sands of Kahana, Desert Springs I, DSV2, Shadow Ridge Enclaves Dlx
My opinion appears to be contrary to many of the previous posters.
My background: parents were blue collar workers. My Dad was a cook and my Mom did housecleaning and was a nanny. I washed dishes to pay for my college tuition. So, I was not born with a silver spoon in my mouth. Even now, in retirement, I Don't have money to spend on frivolous things. I am a bargain shopper and look for sales and value. One lesson that my Dad gave me when I started taking my girlfriend to a nice restaurant (for things like a Prom) was to leave a generous tip. During his life, he was never able to afford a new car - - always bought used. But he told me that restaurant workers work hard and usually aren't paid very much. Yes, there are exceptions at really expensive places where the waiters make good money, but I wasn't able to afford them.
I think that the cleaning staff at many timeshares don't make very much $ and were financially hurt during the Covid TS shutdown. Some cleaning staff work for an outside service and are hourly. So, when their hours were cut or they were furloughed, their pay dropped. I'm just glad that they're back working. They work pretty hard for not a lot of money.
I normally tip $20 or 30 for a week (at the end of my stay) but during Covid have been leaving $40 or $50 for a week. We had a weekly cleaning earlier this week (2 week stay) and there were five people. So we gave them a $50. Also, my wife and I make a point of thanking the staff (when we see them) for keeping our unit so clean. Based on their smiles and heart-felt reaction, that praise is worth something to them. BTW, as a consequence of giving them a big tip when they started to clean, they really did a nice job and left me lots of coffee packets.
My background: parents were blue collar workers. My Dad was a cook and my Mom did housecleaning and was a nanny. I washed dishes to pay for my college tuition. So, I was not born with a silver spoon in my mouth. Even now, in retirement, I Don't have money to spend on frivolous things. I am a bargain shopper and look for sales and value. One lesson that my Dad gave me when I started taking my girlfriend to a nice restaurant (for things like a Prom) was to leave a generous tip. During his life, he was never able to afford a new car - - always bought used. But he told me that restaurant workers work hard and usually aren't paid very much. Yes, there are exceptions at really expensive places where the waiters make good money, but I wasn't able to afford them.
I think that the cleaning staff at many timeshares don't make very much $ and were financially hurt during the Covid TS shutdown. Some cleaning staff work for an outside service and are hourly. So, when their hours were cut or they were furloughed, their pay dropped. I'm just glad that they're back working. They work pretty hard for not a lot of money.
I normally tip $20 or 30 for a week (at the end of my stay) but during Covid have been leaving $40 or $50 for a week. We had a weekly cleaning earlier this week (2 week stay) and there were five people. So we gave them a $50. Also, my wife and I make a point of thanking the staff (when we see them) for keeping our unit so clean. Based on their smiles and heart-felt reaction, that praise is worth something to them. BTW, as a consequence of giving them a big tip when they started to clean, they really did a nice job and left me lots of coffee packets.