Ridewithme38
TUG Member
One can of San Marzano tomatoes, some garlic and onions and herbs, and you don't NEED beet powder, autolyzed yeast and guar gum.
When I take over the world, everyone is going to have to spend a week in Naples, Italy to sample real Italian food. That will be the end of Dominoes, Chef Boyardee, Prego, that bologna crap that passes itself off for mortadella, et cetera.
I prefer little italy