Honestly, other than my wine, we have just changed the way that we live. The higher prices have just made the decision easier.
I feel that for the cost, restaurant food isn't a good value. It is ok, and I appreciate not having to cook or clean, but the food isn't that good. We can make better at home. We make homemade things that we used to buy. All of my baked goods are from scratch, as are soups, guacamole and salsa, even corn tortillas ( I still buy ready made flour tortillas). We haven't bought salad dressing since before covid. It is easy-peasy to make and tastes so much better than the bottled dressing. Once you get the hang of it, things are pretty easy. We learned a lot from our kids. Two of them live far away from any big box stores, so they started making things from scratch and they taught me how when we went to visit. It has changed my taste buds because I don't really care for the taste of processed food any more. Sure I will still buy some junk food, but most meals are homemade.
We went from soda, to Spindrift, to Pellegrino, to filtered water (we use Pur water filters). We are fine with the water at this point. I don't tolerate artificial sweeteners or high fructose corn syrup (tummy issues) and because of that, water is just easier. I don't have to worry about what is in the drink. If I am really living large, I add sliced limes or lemons.