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What's the Difference Between All-purpose and Self-rising Flours?

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What's the Difference Between All-purpose and Self-rising Flours?


What's the Difference Between All-purpose and Self-rising Flours?

If you've taken up baking, and don't know AP flour from self-rising we'll explain the difference. Because the final product is only as good as the flour you put into it.
recipes.howstuffworks.com
.



Richard
 
Why Professional Bakers Never Measure With Cups, Only Scales.


Why Professional Bakers Never Measure With Cups, Only Scales

While many home bakers, including most Americans, measure out flour and other ingredients with a cup, experts say you should ditch that cup for a scale. Here's why.
recipes.howstuffworks.com
.


Richard
 
What's the Difference Between Butter and.
Shortening?


What's the Difference Between Butter and Shortening?

Both are essential fats for baking, but they bring different flavors, textures and even appearances to the end product. So is one better than the other?
recipes.howstuffworks.com
.


Richard
 
What's the Difference Between Baking Soda and Baking Powder?


What's the Difference Between Baking Soda and Baking Powder?

Baking soda and baking powder are both leavening agents, but they work differently in batters and doughs. So, in a pinch, can you substitute one for the other?
recipes.howstuffworks.com
.


Richard
 
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