Marty, you just want to argue, don't you? I'm pretty sure Red Fish is also a seafood restaurant. It just specializes in a higher quality of seafood. Yes, it has other things on the menu but so does every other place. We live up north and a seafood restaurant definitely is not definted by a fried or broiled seafood platter unless you are talking fast food like Long John Silver's. You're just going to have to take my word for it.
Now, what HH needs is a Roy's! That would be just too perfect. I LOVE their butterfish. They are not just in Hawaii any more.
Deb
whatever........ :deadhorse:
quoting a famous philosopher, "depends on your definition of what the word "is" is.........."
i specified what i was personally talking about up front for MY list, not anyone else's, and also said I was excluding "fine dining spots", which also have "some" seafood, and which RedFish definitely is---a fine dining spot, and a great one, too. You may have missed that statement, and the bounds I set for my answer. I was only qualifying my answer so I wouldn't get carried away. But you fell for it hook, line , and sinker.....
You can get seafood at McDonald's too with the fish sandwich, but i didn't think the OP wanted a list of 195 restaurants. HH has over 200, you know, and most have "some" seafood on the menu, so I only wished to make a short list of places with predominantly seafood. But people can read all the posts and choose what they like. i was only addressing what
i thought to be the gist of the question.... others may have broadened it. OK. Respectfully, I still like my answer. Ask someone in New England for seafood and they won't direct you to Ruth's Chris Steak House, altho they do have shrimp and lobster.
This is not really a big deal, but please check RedFish's menu and count the seafood dishes, and mainly the
type of seafood, and then come back and tell me if that's what OP was asking for.......just sayin'.......
Here's their entire dinner menu:
"Entrées
Lowcountry Shrimp and Grits... served with chorizo gravy and fried okra over a bed of sautéed kale 24 Latin Ribs... guava orange barbeque sauce, served with sweet potato fries and jicama slaw 25
Grilled Sea Bass...MSC-certified Chilean Sea Bass finished with a wasabi cream sauce and soy glaze, served on a bed of udon noodles with wakame salad Market Price
Brick Chicken... lemon herb brined Ashley Farms all natural chicken served over mashed potatoes and mixed vegetables with a roasted garlic jus 23
Seared Jumbo Scallops... lobster macaroni and cheese, asparagus and crispy prosciutto 29
Berkshire Pork Chop... 12 oz. all natural bone-in grilled pork chop over stone ground grits and sautéed kale topped with pear relish 30
Blackened Mahi Mahi... topped with mango avocado salsa, jasmine rice and mixed vegetables 26 Jumbo Lump Crab Cakes... chipotle aioli and roasted corn salsa, served with jasmine rice and asparagus 28
Grilled 16 oz. Kansas City Strip... Creole seasoned bone-in Angus steak, hand cut truffle fries, sautéed spinach and bleu cheese fondue 33
All Natural 9 oz. Center Cut Filet Mignon... served with caramelized onion demi glace, mashed potatoes, roasted tomatoes and sautéed spinach 36
Vegetable Strudel... Boursin cheese and balsamic grilled vegetables rolled and baked in a phyllo crust on a bed of asparagus with red pepper coulis 21"
4 specialty items---shrimp & grits, sea bass, scallops, mahi mahi---not exactly a plethora of traditional seafood dishes. that was my point. no wishing to argue anything.......I wanted to direct them to a SEAFOOD place, which is what i thought they were asking for. I specifically avoided all the great places with a limited specialty seafood menu.
Now, Charlie's L'Etoile Verte, perhaps the finest restaurant on the island (top three, "depending"), has a bunch of fish and seafood items, alongside such things as lamb, steak, pork loin, duck, chicken, veal (menu changes daily)........but it's a fancy fine dining restaurant, so if those qualify, I would have listed it first. But I avoided it....
not what was asked for.
sorry if my strict interpretation of the question offended....
fyi, I was told RedFish will also serve crow if you ask.....
