I have liked IPA's for many years but am not a huge fan of the hazy ones or lots of citrus. I don't mind
some citrus in my beer but many I have tried have too much citrus for my taste in a beer. Kind of like I'll eat mustard, but not on my ice cream...
My go to IPA's / American Pale Ales (in no particular order): Stone IPA, Sweetwater IPA or 420, Lagunitas IPA or Little Sumpin' Sumpin', Bell's Two Hearted, South Bound Hoplin' IPA (Savannah, GA) or Moon River Swamp Fox (Savannah, GA) . One of the few citrussy (and a little hazy) ones I can drink is Southern Barrel Damn Yankee IPA (Bluffton, SC).
Lots more craft beers I have tasted and enjoyed at breweries but most are difficult to find locally here on the island. I also like a good lager or pilsner depending on when I am drinking it / or with what food. For example, I'll sometimes drink a pilsner with lunch as it tends to be a little lighter and not as bitter as an IPA. That being said, we haven't been out a lot lately during the virus apocalypse...
Paul