Makai Guy
Administrator
- Joined
- Jun 3, 2004
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- Location
- Aiken, SC, USA
- Resorts Owned
- Spicebush (Hilton Head Island)
Back when I was working and could afford to go to Hawaii (I *AM* the Makai Guy, after all...) I'm sure we consumed GALLONS of this particular mixture from various Lanais.Sweet and simple, with ingredients that are readily available. In Hawaii, I prefer POG Nectar and Hana Bay Dark Rum. Thanks for starting this thread. I can't wait to see more suggestions.